@article{afb3310832f145d3b9708fb644da8664,
title = "食道色素内視鏡に使用するヨード濃度の忍容性及び効果：二重盲検ランダム化比較試験",
author = "T. Gotoda and H. Kanzaki and Y. Okamoto and Y. Obayashi and Y. Baba and K. Hamada and Hiroyuki Sakae and M. Abe and M. Iwamuro and S. Kawano and Y. Kawahara and H. Okada",
year = "2020",
month = jun,
doi = "10.11280/gee.62.741",
language = "Japanese",
volume = "62",
pages = "741",
journal = "Gastroenterological Endoscopy",
issn = "0387-1207",
publisher = "Japan Gastroenterological Endoscopy Society",
number = "6",
}