The Combination Use of an Acetic Acid Indigo Carmine Mixture and Linked-Color Imaging to Detect Early Gastric Cancer

Yoshiyasu Kono; Yoshiro Kawahara; Hiroyuki Okada

doi:10.1016/j.cgh.2017.08.038

The Combination Use of an Acetic Acid Indigo Carmine Mixture and Linked-Color Imaging to Detect Early Gastric Cancer

Yoshiyasu Kono, Yoshiro Kawahara, Hiroyuki Okada

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	e61
Journal	Clinical Gastroenterology and Hepatology
Volume	16
Issue number	6
DOIs	https://doi.org/10.1016/j.cgh.2017.08.038
Publication status	Published - Jun 2018

ASJC Scopus subject areas

Hepatology
Gastroenterology

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1016/j.cgh.2017.08.038

Cite this

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title = "The Combination Use of an Acetic Acid Indigo Carmine Mixture and Linked-Color Imaging to Detect Early Gastric Cancer",

author = "Yoshiyasu Kono and Yoshiro Kawahara and Hiroyuki Okada",

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JO - Clinical Gastroenterology and Hepatology

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The Combination Use of an Acetic Acid Indigo Carmine Mixture and Linked-Color Imaging to Detect Early Gastric Cancer

ASJC Scopus subject areas

UN SDGs

Access to Document

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