Taste and health: Nutritional and physiological significance of taste substances in daily foods

Kunio Torii, Yoshinori Moriyama

Research output: Contribution to journalArticlepeer-review

3 Citations (Scopus)
Original languageEnglish
Pages (from-to)1771
Number of pages1
JournalBiological and Pharmaceutical Bulletin
Issue number11
Publication statusPublished - 2010

ASJC Scopus subject areas

  • Pharmacology
  • Pharmaceutical Science

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