Abstract
Analogues of jasmine lactone and cis-jasmone, bearing cyclopropane rings instead of double bonds, were synthesized and their odour characteristics were examined. Modification of the cyclopentenone ring of cis-jasmone reduced both the quality and the intensity of the original odour. Cyclopropanation of the pentenyl side chains did not increase the odour intensity, but it gave a fruity characteristic to the original odours of cis-jasmone and jasmine lactone.
| Original language | English |
|---|---|
| Pages (from-to) | 175-179 |
| Number of pages | 5 |
| Journal | Flavour and Fragrance Journal |
| Volume | 16 |
| Issue number | 3 |
| DOIs | |
| Publication status | Published - May 1 2001 |
| Externally published | Yes |
Keywords
- Analogues
- Cis-jasmone
- Cyclopropanations
- Flavours and fragrances
- Jasmine lactone
ASJC Scopus subject areas
- Food Science
- Chemistry(all)
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Kiyota, H., Higashi, E., Koike, T., & Oritani, T. (2001). Syntheses and odour descriptions of jasmine lactone and cis-jasmone analogues bearing cyclopropane moieties. Flavour and Fragrance Journal, 16(3), 175-179. https://doi.org/10.1002/ffj.974