TY - JOUR
T1 - Specific growth inhibitors of Ralstonia solanacearum, Xanthomonas oryzae pv. oryzae, X. campestris pv. campestris, and Clavibacter michiganensis subsp. michiganensis
AU - Ombiro, Geofrey Sing ombe
AU - Sawai, Taku
AU - Noutoshi, Yoshiteru
AU - Nishina, Yuta
AU - Matsui, Hidenori
AU - Yamamoto, Mikihiro
AU - Toyoda, Kazuhiro
AU - Ichinose, Yuki
N1 - Funding Information:
Part of this work was supported by Council for Science, Technology and Innovation (CSTI) , Cross-ministerial Strategic Innovation Promotion Program (SIP) , “Technologies for creating next-generation agriculture, forestry and fisheries” (funding agency: Bio-oriented Technology Research Advancement Institution, NARO) and Okayama Prefecture . We are grateful for RIKEN NPDepo for providing chemical compounds. Bacterial strains used in this study were kindly provided by Genebank (NARO, Japan), Prof. Hikichi (Kochi University), Prof. Tsuyumu (Shizuoka University), Prof. Collmer (Cornell University, USA), Prof. Williams (Nottingham University, UK), and the Agricultural Experiment Station (Okayama Prefecture, Japan) as described in Materials and Methods.
Publisher Copyright:
© 2018 Elsevier GmbH
PY - 2018/10
Y1 - 2018/10
N2 - Plant pathogenic bacteria cause huge yield losses in crops globally. Therefore, finding effective bactericides to these pathogens is an immediate challenge. In this study, we sought compounds that specifically inhibit the growth of Ralstonia solanacearum. As a result, we identified one promising compound, 1-(4-bromophenyl)-6-methoxy-2,3,4,9-tetrahydro-1H-β-carboline, which inhibited the growth of R. solanacearum (Rs1002) from a pilot library of 376 chemicals provided from RIKEN. We further obtained its structural analogues and assessed their ability to inhibit Rs1002 growth. Then we identified five compounds, named ralhibitins A to E, that specifically inhibit growth of Rs1002 at >5 μg/ml final concentration. The most effective compounds, ralhibitins A, C, and E completely inhibited the growth of Rs1002 at 1.25 μg/ml. In addition, ralhibitins A to E inhibited growth of Xanthomonas oryzae pv. oryzae but not the other bacteria tested at a final concentration of 10 μg/ml. Whereas, ralhibitin E, besides inhibiting R. solanacearum and X. oryzae pv. oryzae, completely inhibited the growth of X. campestris pv. campestris and the Gram-positive bacterium Clavibacter michiganensis subsp. michiganensis at 10 μg/ml. Growth inhibition by these compounds was stable at pH 6–9 and after autoclaving. Because Rs1002 grew in the culture medium in which ralhibitins were incubated with the ralhibitin-insensitive bacteria, the unaffected bacteria may be able to inactivate the inhibitory effect of ralhibitins. These results suggest that ralhibitins might be potential lead compounds for the specific control of phytopathogenic bacteria.
AB - Plant pathogenic bacteria cause huge yield losses in crops globally. Therefore, finding effective bactericides to these pathogens is an immediate challenge. In this study, we sought compounds that specifically inhibit the growth of Ralstonia solanacearum. As a result, we identified one promising compound, 1-(4-bromophenyl)-6-methoxy-2,3,4,9-tetrahydro-1H-β-carboline, which inhibited the growth of R. solanacearum (Rs1002) from a pilot library of 376 chemicals provided from RIKEN. We further obtained its structural analogues and assessed their ability to inhibit Rs1002 growth. Then we identified five compounds, named ralhibitins A to E, that specifically inhibit growth of Rs1002 at >5 μg/ml final concentration. The most effective compounds, ralhibitins A, C, and E completely inhibited the growth of Rs1002 at 1.25 μg/ml. In addition, ralhibitins A to E inhibited growth of Xanthomonas oryzae pv. oryzae but not the other bacteria tested at a final concentration of 10 μg/ml. Whereas, ralhibitin E, besides inhibiting R. solanacearum and X. oryzae pv. oryzae, completely inhibited the growth of X. campestris pv. campestris and the Gram-positive bacterium Clavibacter michiganensis subsp. michiganensis at 10 μg/ml. Growth inhibition by these compounds was stable at pH 6–9 and after autoclaving. Because Rs1002 grew in the culture medium in which ralhibitins were incubated with the ralhibitin-insensitive bacteria, the unaffected bacteria may be able to inactivate the inhibitory effect of ralhibitins. These results suggest that ralhibitins might be potential lead compounds for the specific control of phytopathogenic bacteria.
KW - Bactericide
KW - Lead compounds
KW - Ralhibitins
KW - Ralstonia solanacearum
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U2 - 10.1016/j.micres.2018.06.005
DO - 10.1016/j.micres.2018.06.005
M3 - Article
C2 - 30172306
AN - SCOPUS:85048627495
SN - 0944-5013
VL - 215
SP - 29
EP - 35
JO - Microbiological Research
JF - Microbiological Research
ER -