Protective Effects of Alcoholic Beverages and their Constituent

Philipp Saiko, Akos Szakmary, Thomas Szekeres, Metka Filipic, Janja Plazar, Sakae Arimoto-Kobayashi

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationChemoprevention of Cancer and DNA Damage by Dietary Factors
PublisherWiley-VCH Verlag GmbH & Co. KGaA
Pages635-661
Number of pages27
ISBN (Print)9783527320585
DOIs
Publication statusPublished - Jul 16 2009

Keywords

  • Barbarian drink
  • Beer
  • French paradox
  • Hops
  • Polyphenols
  • Prenylated flavonoids
  • Reactive oxygen species
  • Red wine
  • Resveratrol
  • Stilbene
  • Vitamins

ASJC Scopus subject areas

  • Biochemistry, Genetics and Molecular Biology(all)

Cite this

Saiko, P., Szakmary, A., Szekeres, T., Filipic, M., Plazar, J., & Arimoto-Kobayashi, S. (2009). Protective Effects of Alcoholic Beverages and their Constituent. In Chemoprevention of Cancer and DNA Damage by Dietary Factors (pp. 635-661). Wiley-VCH Verlag GmbH & Co. KGaA. https://doi.org/10.1002/9783527626588.ch34