Phenolic constituents of licorice. IV. Correlation of phenolic constituents and licorice specimens from various sources, and inhibitory effects of licorice extracts on xanthine oxidase and monoamine oxidase

Tsutomu Hatano, T. Fukuda, Y. Z. Liu, T. Noro, T. Okuda

Research output: Contribution to journalArticle

60 Citations (Scopus)
Original languageEnglish
Pages (from-to)311-321
Number of pages11
JournalYakugaku Zasshi
Volume111
Issue number6
Publication statusPublished - 1991

ASJC Scopus subject areas

  • Molecular Medicine

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