Inheritance of gramine content in barley

Saeid Moharramipour, Kazuyoshi Takeda, Kazuhiro Sato, Hideya Yoshida, Hisaaki Tsumuki

Research output: Contribution to journalArticle

3 Citations (Scopus)

Abstract

The inheritance of gramine indole alkaloid was studied in F1 and F2 generations derived from crosses between wild (Hordeum vulgare subsp. spontaneum) and cultivated (H. vulgare subsp. vulgare) barley at adult stage in the field. The means of gramine content were very low in F1s and F2s in April and May. The ratio of progeny containing gramine to those without gramine (near zero or undetectable) fit a mono-genic or di-genic model in F2 generation. However, the content of gramine might be controlled by minor genes in the gramine-containing plants. The direction of dominance was toward lower gramine content. The averages of dominance (h/d) in F1 and F2 ranged from partial to complete. Broad-sense heritabilities were high (0.70 to 0.77). The usefulness of hybrids for breeding aphid resistance and possibility increasing palatability of grazing pasture for sheep and cattle is discussed.

Original languageEnglish
Pages (from-to)181-185
Number of pages5
JournalEuphytica
Volume106
Issue number2
DOIs
Publication statusPublished - Jan 1 1999

Keywords

  • Cultivated barley
  • Gramine content
  • Inheritance
  • Wild barley

ASJC Scopus subject areas

  • Agronomy and Crop Science
  • Genetics
  • Plant Science
  • Horticulture

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    Moharramipour, S., Takeda, K., Sato, K., Yoshida, H., & Tsumuki, H. (1999). Inheritance of gramine content in barley. Euphytica, 106(2), 181-185. https://doi.org/10.1023/A:1003535823329