@article{d6208eb652bf452abc5bb1548b5e4b52,
title = "Frequency of immediate-type food allergy in children in Japan",
keywords = "Eggs, Food allergy, Food elimination, Growth, Immediate-type hypersensitivity, Milk, Sea food",
author = "Yoji Iikura and Y. Imai and T. Imai and A. Akasawa and K. Fujita and K. Hoshiyama and H. Nakura and Y. Kohno and K. Koike and H. Okudaira and E. Iwasaki",
note = "Copyright: Copyright 2018 Elsevier B.V., All rights reserved.",
year = "1999",
doi = "10.1159/000024089",
language = "English",
volume = "118",
pages = "251--252",
journal = "International Archives of Allergy and Immunology",
issn = "1018-2438",
publisher = "S. Karger AG",
number = "2-4",
}