Development of a handmade conductivity measurement apparatus and application to vegetables and fruits

Seng Set, Masakazu Kita

Research output: Contribution to journalArticle

4 Citations (Scopus)

Abstract

This paper describes the development of a simple handmade conductivity measurement apparatus based on a Kohlrausch bridge with inexpensive materials. We have examined the reliability of this apparatus with standard solutions and then measured juices of vegetables and fruits as well as a sports drink. Comparisons to total alkali content as determined by titration were made. The handmade apparatus was introduced to high school chemistry classes through a lesson on the conductivity of electrolyte solutions. The results showed that the developed apparatus could be used effectively for teaching high school chemistry.

Original languageEnglish
Pages (from-to)892-897
Number of pages6
JournalJournal of Chemical Education
Volume91
Issue number6
DOIs
Publication statusPublished - Jun 10 2014

Fingerprint

Vegetables
Fruits
vegetables
chemistry
Alkalies
Sports
Titration
school
Electrolytes
Teaching

Keywords

  • Conductivity
  • First-Year Undergraduate/General
  • Food Science
  • Hands-On Learning/Manipulatives
  • High School/Introductory Chemistry
  • Laboratory Equipment/Apparatus
  • Laboratory Instruction
  • Physical Chemistry
  • Titration/Volumetric Analysis

ASJC Scopus subject areas

  • Chemistry(all)
  • Education

Cite this

Development of a handmade conductivity measurement apparatus and application to vegetables and fruits. / Set, Seng; Kita, Masakazu.

In: Journal of Chemical Education, Vol. 91, No. 6, 10.06.2014, p. 892-897.

Research output: Contribution to journalArticle

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