Abstract
The acylated plant pigments synthesized by lipase-catalyzed transesterification with aromatic acids were compared in respect of their light-resistance and radical-scavenging ability. With both the flavonols and anthocyanins, their acylated derivatives were more stable against illumination with fluorescent light than their non-acylated glucosides. Their radical-scavenging ability partially decreased or was retained by acylation to the glucoside molecules.
Original language | English |
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Pages (from-to) | 1828-1831 |
Number of pages | 4 |
Journal | Bioscience, Biotechnology and Biochemistry |
Volume | 67 |
Issue number | 8 |
DOIs | |
Publication status | Published - Jan 1 2003 |
Keywords
- Anthocyanin
- Flavonoid
- Light-resistance
- Plant pigment
- Radical-scavenging ability
ASJC Scopus subject areas
- Biotechnology
- Analytical Chemistry
- Biochemistry
- Applied Microbiology and Biotechnology
- Molecular Biology
- Organic Chemistry