| Original language | English |
|---|---|
| Pages (from-to) | 1-7 |
| Number of pages | 7 |
| Journal | Scientific Reports of the Faculty of Agriculture Okayama University |
| Volume | 83 |
| Issue number | 1 |
| Publication status | Published - 1994 |
Aromatic Component of Several Table Grapes Produced in Japan.
Research output: Contribution to journal › Article