Abstract
In order to explore compounds naturallly inhibitory to shrimp pathogenic vibrios, a culture filtrate of Pseudomonas sp. W3 at a pH of 2 was extracted with ethyl acetate (EtOAc) to produce 82.15 mg/l of a yellow-brown extract (EtOAc-W3) that had MIC values of 225-450 μg/ml against the growth of 18 shrimp pathogenic Vibrio harveyi strains. The MIC of EtOAc-W3 against the most pathogenic strain PSU 2015 was 450 μg/ml and this strain had the lowest LD50 (50% lethal dose) to pacific white shrimp (Litopenaeus vannamei, PL 21). At this MIC value, EtOAc-W3 in artificial sea water (ASW) killed strain PSU 2015; however in natural sea water, only a partial growth inhibition was observed. The toxicity to pacific white shrimp and antivibrio activity of the EtOAc-W3 were investigated by conducting an experiment with 4 sets; native control (commercial ASW), EtOAc-W3 control (MIC/10, 45 μg/ml), challenge (inoculation 6.0 × 106 c.f.u./ml PSU 2015) and treatment (6.0 × 106 c.f.u./ml PSU 2015 + 45 μg/ml EtOAc-W3). The same experiment was repeated by increasing the dose of EtOAc-W3 to 90 μg/ml (MIC/5). Both concentrations of EtOAc-W3 tested had no toxicity to postlarval shrimps. A significant decrease in shrimp mortality was observed over a 72 h period as approximately 80% of the shrimps died in each challenge set but only 63 and 23% died in the presence of 45 and 90 μg/ml EtOAc-W3. The major component of EtOAc-W3 was supposed to be 2-heptyl-4-quinolone (HHQ) by FAB-MS and 1H-NMR analyses of the purified fraction.
| Original language | English |
|---|---|
| Pages (from-to) | 869-880 |
| Number of pages | 12 |
| Journal | World Journal of Microbiology and Biotechnology |
| Volume | 27 |
| Issue number | 4 |
| DOIs | |
| Publication status | Published - Apr 2011 |
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Keywords
- Antivibrio compounds
- Pseudomonas sp.
- Shrimp
- Toxicity
- Vibrio harveyi
ASJC Scopus subject areas
- Biotechnology
- Physiology
- Applied Microbiology and Biotechnology
Cite this
Antivibrio compounds produced by Pseudomonas sp. W3 : Characterisation and assessment of their safety to shrimps. / Rattanachuay, Pattamarat; Kantachote, Duangporn; Tantirungkij, Manee; Nitoda, Teruhiko; Kanzaki, Hiroshi.
In: World Journal of Microbiology and Biotechnology, Vol. 27, No. 4, 04.2011, p. 869-880.Research output: Contribution to journal › Article
}
TY - JOUR
T1 - Antivibrio compounds produced by Pseudomonas sp. W3
T2 - Characterisation and assessment of their safety to shrimps
AU - Rattanachuay, Pattamarat
AU - Kantachote, Duangporn
AU - Tantirungkij, Manee
AU - Nitoda, Teruhiko
AU - Kanzaki, Hiroshi
PY - 2011/4
Y1 - 2011/4
N2 - In order to explore compounds naturallly inhibitory to shrimp pathogenic vibrios, a culture filtrate of Pseudomonas sp. W3 at a pH of 2 was extracted with ethyl acetate (EtOAc) to produce 82.15 mg/l of a yellow-brown extract (EtOAc-W3) that had MIC values of 225-450 μg/ml against the growth of 18 shrimp pathogenic Vibrio harveyi strains. The MIC of EtOAc-W3 against the most pathogenic strain PSU 2015 was 450 μg/ml and this strain had the lowest LD50 (50% lethal dose) to pacific white shrimp (Litopenaeus vannamei, PL 21). At this MIC value, EtOAc-W3 in artificial sea water (ASW) killed strain PSU 2015; however in natural sea water, only a partial growth inhibition was observed. The toxicity to pacific white shrimp and antivibrio activity of the EtOAc-W3 were investigated by conducting an experiment with 4 sets; native control (commercial ASW), EtOAc-W3 control (MIC/10, 45 μg/ml), challenge (inoculation 6.0 × 106 c.f.u./ml PSU 2015) and treatment (6.0 × 106 c.f.u./ml PSU 2015 + 45 μg/ml EtOAc-W3). The same experiment was repeated by increasing the dose of EtOAc-W3 to 90 μg/ml (MIC/5). Both concentrations of EtOAc-W3 tested had no toxicity to postlarval shrimps. A significant decrease in shrimp mortality was observed over a 72 h period as approximately 80% of the shrimps died in each challenge set but only 63 and 23% died in the presence of 45 and 90 μg/ml EtOAc-W3. The major component of EtOAc-W3 was supposed to be 2-heptyl-4-quinolone (HHQ) by FAB-MS and 1H-NMR analyses of the purified fraction.
AB - In order to explore compounds naturallly inhibitory to shrimp pathogenic vibrios, a culture filtrate of Pseudomonas sp. W3 at a pH of 2 was extracted with ethyl acetate (EtOAc) to produce 82.15 mg/l of a yellow-brown extract (EtOAc-W3) that had MIC values of 225-450 μg/ml against the growth of 18 shrimp pathogenic Vibrio harveyi strains. The MIC of EtOAc-W3 against the most pathogenic strain PSU 2015 was 450 μg/ml and this strain had the lowest LD50 (50% lethal dose) to pacific white shrimp (Litopenaeus vannamei, PL 21). At this MIC value, EtOAc-W3 in artificial sea water (ASW) killed strain PSU 2015; however in natural sea water, only a partial growth inhibition was observed. The toxicity to pacific white shrimp and antivibrio activity of the EtOAc-W3 were investigated by conducting an experiment with 4 sets; native control (commercial ASW), EtOAc-W3 control (MIC/10, 45 μg/ml), challenge (inoculation 6.0 × 106 c.f.u./ml PSU 2015) and treatment (6.0 × 106 c.f.u./ml PSU 2015 + 45 μg/ml EtOAc-W3). The same experiment was repeated by increasing the dose of EtOAc-W3 to 90 μg/ml (MIC/5). Both concentrations of EtOAc-W3 tested had no toxicity to postlarval shrimps. A significant decrease in shrimp mortality was observed over a 72 h period as approximately 80% of the shrimps died in each challenge set but only 63 and 23% died in the presence of 45 and 90 μg/ml EtOAc-W3. The major component of EtOAc-W3 was supposed to be 2-heptyl-4-quinolone (HHQ) by FAB-MS and 1H-NMR analyses of the purified fraction.
KW - Antivibrio compounds
KW - Pseudomonas sp.
KW - Shrimp
KW - Toxicity
KW - Vibrio harveyi
UR - http://www.scopus.com/inward/record.url?scp=79952574779&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=79952574779&partnerID=8YFLogxK
U2 - 10.1007/s11274-010-0529-x
DO - 10.1007/s11274-010-0529-x
M3 - Article
AN - SCOPUS:79952574779
VL - 27
SP - 869
EP - 880
JO - Mircen Journal of Applied Microbiology and Biotechnology
JF - Mircen Journal of Applied Microbiology and Biotechnology
SN - 0265-0762
IS - 4
ER -