Antimicrobial activity against methicillin-resistant Staphylococcus aureus in the culture broth of Enterococcus faecalis TH10, an isolate from Malaysian fermentation food, Temph.

Research output: Contribution to journalArticle

Original languageEnglish
Pages (from-to)93-93
Number of pages1
JournalJapanese Journal of Dairy and Food Science
Volume45
Issue number4
Publication statusPublished - 1996

Cite this

@article{474985eefee948ab8778d103b2744457,
title = "Antimicrobial activity against methicillin-resistant Staphylococcus aureus in the culture broth of Enterococcus faecalis TH10, an isolate from Malaysian fermentation food, Temph.",
author = "Takashi Tamura",
year = "1996",
language = "English",
volume = "45",
pages = "93--93",
journal = "Japanese Journal of Dairy and Food Science",
number = "4",

}

TY - JOUR

T1 - Antimicrobial activity against methicillin-resistant Staphylococcus aureus in the culture broth of Enterococcus faecalis TH10, an isolate from Malaysian fermentation food, Temph.

AU - Tamura, Takashi

PY - 1996

Y1 - 1996

M3 - Article

VL - 45

SP - 93

EP - 93

JO - Japanese Journal of Dairy and Food Science

JF - Japanese Journal of Dairy and Food Science

IS - 4

ER -