Anaphylaxis due to ingestion of jellyfish with possible evidence of epicutaneous sensitization

Yoshio Kawakami, Shu Taga

Research output: Contribution to journal › Letter

Cite this

@article{c65498f8d8154fc489d191a118af5ed3,

title = "Anaphylaxis due to ingestion of jellyfish with possible evidence of epicutaneous sensitization",

author = "Yoshio Kawakami and Shu Taga",

year = "2018",

month = jan,

day = "1",

doi = "10.1111/1346-8138.14042",

language = "English",

volume = "45",

pages = "e23--e24",

journal = "Journal of Dermatology",

issn = "0385-2407",

publisher = "Wiley-Blackwell",

number = "1",

}

TY - JOUR

T1 - Anaphylaxis due to ingestion of jellyfish with possible evidence of epicutaneous sensitization

AU - Kawakami, Yoshio

AU - Taga, Shu

PY - 2018/1/1

Y1 - 2018/1/1

UR - http://www.scopus.com/inward/record.url?scp=85030120963&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=85030120963&partnerID=8YFLogxK

U2 - 10.1111/1346-8138.14042

DO - 10.1111/1346-8138.14042

M3 - Letter

C2 - 28944486

AN - SCOPUS:85030120963

VL - 45

SP - e23-e24

JO - Journal of Dermatology

JF - Journal of Dermatology

SN - 0385-2407

IS - 1

ER -