Medicine & Life Sciences
Pseudomonas syringae
100%
Peas
76%
Flagellin
40%
Tobacco
37%
Phenylalanine Ammonia-Lyase
36%
Virulence
29%
Genes
27%
flavanone synthetase
18%
Lycopersicon esculentum
17%
Arabidopsis
17%
Acyl-Butyrolactones
17%
Glycosylation
14%
pisatin
13%
Complementary DNA
13%
phytoalexins
13%
Ralstonia solanacearum
12%
Polysaccharides
12%
Proteins
11%
Seedlings
11%
Quorum Sensing
10%
Plant Cells
10%
Adenosine Triphosphatases
10%
Cell Wall
9%
Hordeum
9%
Rhizoctonia
9%
Cell Membrane
9%
Cicer
8%
Oryza
8%
Gene Expression
8%
Cell Death
7%
4-amino-4,6-dideoxyglucose
7%
Virulence Factors
7%
Flagella
7%
Host Specificity
7%
Vigna
7%
jasmonic acid
6%
Phosphatidylinositol Phosphates
6%
Brachypodium
6%
Amino Acid Sequence
6%
Infections
6%
Vanadates
6%
Wildfires
6%
Glycopeptides
6%
Suspensions
5%
Swimming
5%
Signal Transduction
5%
Peptides
5%
Trisaccharides
5%
Messenger RNA
5%
Germination
5%
Agriculture & Biology
peas
56%
elicitors
49%
Mycosphaerella pinodes
47%
Pseudomonas syringae pv. tabaci
41%
hypersensitive response
24%
phenylalanine ammonia-lyase
22%
flagellin
22%
pathogens
19%
virulence
18%
tobacco
18%
genes
17%
Pisum sativum
15%
cell walls
14%
mutants
14%
adenosinetriphosphatase
13%
Arabidopsis thaliana
13%
epicotyls
11%
cell death
11%
naringenin-chalcone synthase
10%
phytoalexins
10%
promoter regions
10%
apyrase
10%
tomatoes
10%
jasmonic acid
9%
Arabidopsis
9%
pisatin
9%
cowpeas
9%
bacterial motility
8%
Pseudomonas syringae
8%
infection
8%
Rhizobium vitis
8%
proteins
7%
plasma membrane
7%
Medicago truncatula
7%
Ralstonia solanacearum
7%
Brachypodium distachyon
7%
immunity
6%
salicylic acid
6%
leaves
6%
quorum sensing
6%
glycopeptides
6%
eggplants
5%
Solanum torvum
5%
fungi
5%
Pseudomonas syringae pv. tomato
5%
barley
5%
seedlings
5%
induced resistance
5%
glycosylation
5%
gene expression
5%