Calculated based on number of publications stored in Pure and citations from Scopus
1989 …2022

Research activity per year

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Network

T. Shiraishi

  • Okayama University
  • Res. Inst. for Biol. Sci. Okayama
  • Research Institute of Biological Sciences
  • Japan Tobacco
  • Faculty of agriculture
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Graduate School of Natural Science and Technology
  • Graduate school of Natural Science and Technology
  • Graduate School of Environmental and Life Science
  • The Graduate School of Natural Science and Technology
  • Graduate School of Natural Science and Technology
  • Department of Bioresources Chemistry
  • Graduate School of Natural Science and Technology
  • Graduate School of Natural Science and Technology
  • Grad. Sch. of Nat. Sci. and Technol.
  • Graduate School of Natural Science and Engineering
  • Division of Chemistry and Biochemistry
  • Division of Chemical and Biological Technology
  • Leaf Tobacco Research Center
  • Laboratory of Plant Pathology
  • Department of Biological Function
  • Department of Biological Function and Genetic Resources Science

External person

Yoshishige Inagaki

  • Okayama University
  • Faculty of agriculture
  • Graduate School of Natural Science and Technology
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Environmental Epidemiology
  • Graduate School of Environmental and Life Science
  • Graduate school of Natural Science and Technology
  • The Graduate School of Natural Science and Technology
  • Graduate School of Natural Science and Technology
  • Graduate School of Natural Science and Technology
  • Graduate School of Natural Science and Technology
  • Grad. Sch. of Nat. Sci. and Technol.
  • Graduate School of Natural Science and Engineering
  • Division of Chemistry and Biochemistry
  • Division of Chemical and Biological Technology
  • Kobe Women's University
  • Faculty of Literature
  • Kobe Women's University

External person

F. Taguchi

  • Okayama University
  • Nagoya University
  • Faculty of agriculture
  • Graduate School of Natural Science and Technology
  • The Graduate School of Natural Science and Technology
  • Graduate School of Natural Science and Engineering
  • Environmental Epidemiology
  • Graduate School of Environmental and Life Science
  • Grad. Sch. of Nat. Sci. and Technol.
  • Department of Biology
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Graduate School of Natural Science and Technology
  • Department of Biotechnology
  • Graduate School of Natural Science and Technology
  • Graduate school of Natural Science and Technology
  • Graduate School of Natural Science and Technology
  • Grad. Sch. of Nat. Sci./Technology
  • Division of Chemical and Biological Technology
  • Laboratory of Plant Pathology
  • Department of Biology

External person

T. Yamada

  • Okayama University
  • Osaka Metropolitan University
  • Faculty of agriculture
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Res. Inst. Adv. Sci. and Technol.
  • Laboratory of Plant Pathology
  • Leaf Tobacco Research Center
  • Japan Tobacco
  • Department of Biological Function
  • Osaka Prefecture University

External person

Tomoko Suzuki

  • Okayama University
  • Japan Women's University
  • The Graduate School of Natural Science and Technology
  • Graduate School of Natural Science and Technology
  • Faculty of agriculture
  • Graduate school of Natural Science and Technology
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Department of Material Chemistry
  • Graduate School of Natural Science and Technology
  • Division of Chemical and Biological Technology
  • Core Research for Evolutionary Science and Technology (CREST)
  • Japan Science and Technology Agency
  • Graduate School of Natural Science and Technology
  • Nihon Pharmaceutical University

External person

Akiaori Kiba

  • Okayama University
  • Kochi University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Faculty of Agriculture
  • Laboratory of Plant Pathology and Biotechnology

External person

Y. Ishiga

  • Samuel Roberts Noble Foundation
  • Okayama University
  • University of Tsukuba
  • Noble Research Institute
  • Plant Biology
  • Faculty of Life and Environmental Sciences
  • Faculty of agriculture
  • Graduate school of Natural Science and Technology
  • Grad. Sch. of Nat. Sci. and Technol.
  • The Graduate School of Natural Science and Technology
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

M. Sasabe

  • Okayama University
  • Nagoya University
  • Faculty of agriculture
  • Graduate School of Science
  • Grad. Sch. of Nat. Sci. and Technol.
  • Division of Biological Science
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Graduate school of Natural Science and Technology
  • Laboratory of Plant Pathology

External person

Toshiaki Kato

  • Nippon Steel Corporation
  • Okayama University
  • Advanced Materials and Technology Research Laboratory
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Advanced Technology Laboratories
  • Nippon Steel

External person

Kasumi Takeuchi

  • National Institute of Agrobiological Sciences Tsukuba
  • Okayama University
  • Faculty of agriculture
  • Graduate school of Natural Science and Technology
  • Lab. of Microorganism Genet. Rsrc.
  • Graduate School of Natural Science and Technology
  • National Agriculture and Food Research Organization

External person

Kana Naito

  • Okayama University
  • Graduate School of Natural Science and Technology
  • Graduate school of Natural Science and Technology
  • Faculty of agriculture
  • The Graduate School of Natural Science and Technology
  • Grad. Sch. of Nat. Sci. and Technol.
  • Division of Chemical and Biological Technology

External person

M. Marutani

  • United States Department of Agriculture
  • University of Florida
  • Okayama University
  • Faculty of agriculture
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Graduate school of Natural Science and Technology
  • Department of Plant Pathology
  • The Graduate School of Natural Science and Technology
  • United States Department of Agriculture
  • Graduate School of Natural Science and Engineering

External person

Le Thi Phuong

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Hong Duc University
  • Hong Duc University

External person

Hitoshi Kunoh

  • Okayama University
  • Mie University
  • Akatsuka Garden Co. Ltd
  • Japan Science and Technology Agency
  • Laboratory of Plant Pathology
  • College of Biological Resources
  • Core Research for Evolutionary Science and Technology (CREST)
  • Graduate School of Natural Science and Technology
  • Department of Material Chemistry
  • Institute for Biological Process Research
  • Graduate School of Natural Science and Technology
  • Graduate School
  • Core Research for Evolutionary Science and Technology (CREST)
  • Graduate School of Natural Science and Technology

External person

Aprilia Nur Fitrianti

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Stephany Angelia Tumewu

  • Okayama University
  • Gifu University

External person

T. Mukaihara

  • Okayama University
  • Res. Inst. for Biol. Sci. Okayama
  • Department of Biology
  • Department of Biology

External person

Hachiro Oku

  • Okayama University
  • Osaka Metropolitan University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Res. Inst. Adv. Sci. and Technol.
  • Laboratory of Plant Pathology
  • Osaka Prefecture University

External person

R. Shimizu

  • Cornell University
  • Okayama University
  • Faculty of agriculture
  • Department of Plant Pathology
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Takafumi Nishimura

  • Graduate School of Environmental and Life Science
  • Okayama University

External person

Masashi Amano

  • Okayama University
  • Saitama Gensyu Ikuseikai Co. Ltd.
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Saitama Gensyu Ikuseikai Co. Ltd

External person

Sotaro Chiba

  • Okayama University
  • Nagoya University
  • Institute of Plant Science and Resources (IPSR)
  • Asian Satellite Campuses Institute
  • Agrivirology Laboratory
  • Research Institute for Bioresources
  • Group of Plant-Microbe Interactions
  • Institute for Plant Science and Bioresources
  • Graduate School of Bioagricultural Sciences
  • Okay Ama University
  • Okayama University

External person

Ken Shirasu

  • RIKEN
  • The Sainsbury Laboratory
  • RI KEN Plant Science Center
  • Plant Science Center
  • RI KEN Plant Science Center
  • Plant Immunity Research Group
  • Plant Science Center
  • The University of Tokyo
  • The Sainsbury Laboratory

External person

Tadahiro Takeda

  • Kyoritsu Pharmaceutical University
  • Keio University

External person

Yujiro Ogawa

  • Okayama University
  • The Graduate School of Natural Science and Technology
  • Graduate school of Natural Science and Technology

External person

Hirotaka Takahashi

  • Okayama University
  • Ehime University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Department of Otolaryngology
  • Faculty of agriculture

External person

Issei Kobayashi

  • Mie University
  • Laboratory of Plant Pathology
  • Graduate School

External person

Mai Thanh Luan

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Hong Duc University

External person

Yasuyuki Kubo

  • Kyoto Prefectural University
  • Laboratory of Plant Pathology
  • Graduate School of Life and Environmental Sciences

External person

Kaori Tanaka

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Tomoharu Kawahara

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Faculty of agriculture

External person

Fumihiro Fujimori

  • Tokyo Kasei University
  • Department of Environmental Education
  • Tokyo Kasei University

External person

Sakae Hisano

  • Okayama University
  • Institute of Plant Science and Resources (IPSR)
  • Agrivirology Laboratory
  • Okay Ama University

External person

Yoshitaka Takano

  • Kyoto University
  • Graduate School of Agriculture
  • Graduate School of Agriculture

External person

Ryota Kashiwagi

  • Okayama University
  • Faculty of agriculture
  • Graduate School of Environmental and Life Science

External person

Hikaru Seki

  • Okayama University
  • Osaka University
  • RIKEN
  • Yokohama City University
  • Department of Biotechnology
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Kihara Institute for Biological Research

External person

Makoto Tahara

  • Nippon Steel Corporation
  • Advanced Materials and Technology Research Laboratory
  • Nippon Steel

External person

S. Andi

  • Okayama University
  • Laboratory of Plant Pathology
  • Graduate School of Natural Science and Technology
  • Faculty of agriculture

External person

Takahiro Sawada

  • Okayama University

External person

Hirofumi Yoshioka

  • Okayama University
  • Osaka Metropolitan University
  • Nagoya University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Laboratory of Defense in Plant-Pathogen Interactions
  • Res. Inst. Adv. Sci. and Technol.
  • Osaka Prefecture University

External person

Aya Maeda

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Mamiko Kimura

  • Okayama University
  • Graduate School of Environmental and Life Science

External person

Kamrun Nahar

  • Okayama University

External person

Hiroyuki Takahara

  • Max Planck Institute for Plant Breeding Research
  • Okayama University
  • Ishikawa Central Prefectural Hospital
  • Faculty of agriculture
  • Faculty of Bioresources and Environmental Sciences
  • Institute of Plant Science and Resources (IPSR)
  • Research Institute for Bioresources
  • Department of Plant-Microbe Interactions
  • Ishikawa Prefectural University

External person

Shuta Asai

  • Okayama University
  • RIKEN

External person

Wolfgang Barz

  • University of Münster
  • Inst. Biochem. und Biotech. der Pfl.

External person

Yuko Inoue

  • Okayama University
  • Faculty of agriculture

External person

Dirk Schenke

  • Okayama University
  • Faculty of agriculture

External person

Komaki Inoue

  • RIKEN
  • Cellulose Production Research Team
  • Bioproductivity Informatics Research Team
  • Center for Sustainable Resource Science

External person

Naoto Yamaoka

  • Mie University
  • Cell Function and Structure
  • Laboratory of Plant Pathology
  • Division of Biological Sciences
  • Ehime University

External person

Hiroko Suenaga

  • Okayama University
  • Faculty of agriculture
  • Grad. Sch. of Nat. Sci. and Technol.

External person

Yukiko Nakatsu

  • Graduate School of Environmental and Life Science
  • Okayama University

External person

Gento Tsuji

  • Kyoto Prefectural University
  • Laboratory of Plant Pathology
  • Okayama University
  • Faculty of agriculture

External person

Lei Zhao

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Thanh Luan Mai

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Hong Duc University
  • Hong Duc University

External person

Kohji Saitoh

  • Nippon Steel Corporation
  • Advanced Materials and Technology Research Laboratory
  • Nippon Steel

External person

Tetsuro Okuno

  • Kyoto University
  • Laboratory of Plant Pathology
  • Graduate School of Agriculture
  • Graduate School of Agriculture
  • Graduate School of Agriculture
  • Graduate School of Agriculture
  • Laboratory of Plant Pathology
  • Ryukoku University
  • Department of Plant Life Science

External person

Yoshihiko Onda

  • RIKEN
  • Yokohama City University
  • Kihara Institute for Biological Research
  • Cellulose Production Research Team
  • RIKEN Center for Sustainable Resource Science
  • Biomass Engineering Program Cooperation Division
  • Bioproductivity Informatics Research Team

External person

Kazuyuki Maruyama

  • Okayama University
  • Institute of Plant Science and Resources (IPSR)
  • Agrivirology Laboratory
  • Research Institute for Bioresources
  • Okay Ama University

External person

Masaya Hirose

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Shiroh Sanematsu

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Hanae Kaku

  • Meiji University
  • Faculty of Agriculture
  • Department of Life Sciences
  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Yumiko Hisayasu

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Yuichiro Kawakita

  • Okayama University
  • Graduate School of Natural Science and Technology

External person

Chiaki Kurihara

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Srinivasa Rao Uppalapati

  • Oklahoma State University
  • Okayama University
  • Faculty of agriculture
  • Dept. of Entomol. and Plant Pathol.

External person

Yurie Yamanaka

  • Okayama University
  • Graduate School of Environmental and Life Science

External person

Sachiko Hasegawa

  • Akatsuka Garden Co. Ltd
  • Institute for Biological Process Research
  • Okayama University
  • Graduate School of Natural Science and Technology

External person

Motohiro Takata

  • Graduate School of Environmental and Life Science
  • Okayama University

External person

Iyo Matsumoto

  • Okayama University
  • Faculty of agriculture

External person

Keiko Miki

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Megumi Watanabe

  • Okayama University

External person

Tadashi Ishii

  • National Food Research Institute Tsukuba
  • Forestry and Forest Products Research Institute
  • Wood Chemistry Laboratory
  • Graduate School of Life and Environmental Sciences
  • University of Tsukuba

External person

Keisuke Ogura

  • Okayama University

External person

Hideaki Nagai

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Eiko Kanda

  • Okayama University
  • Division of Chemical and Biological Technology

External person

Frauke Hein

  • University of Münster
  • Inst. Biochem. und Biotech. der Pfl.

External person

[No Value] Sodmergen

  • Peking University
  • College of Life Science
  • Research Institute for Bioresources
  • Okayama University
  • College of Life Sciences
  • Key Laboratory of Cell Proliferation and Differentiation (Ministry of Education)
  • Key Laboratory of Ministry of Education for Cell Proliferation and Differentiation

External person

Miho Inoue-Ozaki

  • Okayama University
  • School of Dentistry

External person

Tomio Nishimura

  • Akatsuka Garden Co. Ltd
  • Institute for Biological Process Research

External person

Thomas Hanselle

  • University of Münster
  • Inst. Biochem. und Biotech. der Pfl.

External person

Kazuhiko Tsunemi

  • Okayama University
  • Graduate School of Environmental and Life Science
  • Graduate School of Natural Science and Technology
  • Graduate School of Natural Science and Engineering

External person

Tsubasa Ogasahara

  • Okayama University

External person

H. Ono

  • Okayama University
  • University of Tsukuba
  • National Food Research Institute Tsukuba
  • Department of Chemistry
  • Department of Chemistry

External person

Taku Noumi

  • Okayama Prefectural Ibara Senior High School

External person

Masanobu Yamamoto

  • National Food Research Institute Tsukuba
  • Analytical Science Division

External person

Mai Mohsen Ahmed Abdelghany

  • Okayama University
  • National Institute of Oceanography and Fisheries

External person

G. Nakamura

  • Okayama University
  • Faculty of agriculture

External person

Tsugumi Shiokawa

  • Okayama University
  • Department of Instrumental Analysis and Cryogenics
  • Advanced Science Research Center

External person

Sophien Kamoun

  • Ohio State University
  • Department of Plant Pathology

External person

Takumi Okamoto

  • Okayama University

External person

Chizu Miyake

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Sobhy S.H. Abdelsalam

  • Okayama University
  • Alexandria University

External person

Hirofumi Nakagami

  • RIKEN
  • RIKEN Center for Sustainable Resource Science
  • Max Planck Institute for Plant Breeding Research
  • Plant Proteomics Research Unit
  • Laboratory of Basic Immune System of Plants/Protein Mass Spectrometry

External person

H. Toshima

  • Ibaraki University
  • School of Agriculture

External person

Nicholas C. Collins

  • The Sainsbury Laboratory
  • The Sainsbury Laboratory

External person

Tadahiro Hiramoto

  • Takasago International Corporation
  • Okayama University
  • Laboratory of Plant Pathology
  • Basic Research Division
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Takasago International Corporation

External person

Akane Meguro

  • Akatsuka Garden Co. Ltd
  • Institute for Biological Process Research
  • Okayama University
  • Graduate School of Natural Science and Technology

External person

Uppalapati Srinivasa Rao

  • Oklahoma State University
  • Department of Entomology and Plant Pathology
  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Daigo Takemoto

  • Nagoya University
  • Graduate School of Bioagricultural Sciences

External person

Akihiro Tamura

  • Iwate University
  • Faculty of Agriculture

External person

Claudia Schwenger-Erger

  • University of Münster
  • Inst. Biochem. und Biotech. der Pfl.

External person

Chikako Kudo

  • Keio University
  • The Jikei University School of Medicine
  • Okayama University

External person

Yuta Watanabe

  • Okayama University

External person

Kozue Ono

  • Okayama University
  • Graduate school of Natural Science and Technology

External person

Hiroko Namba

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Akihiro Takahashi

  • Okayama University

External person

Yoshimi Satoh

  • Nippon Steel Corporation
  • Advanced Materials and Technology Research Laboratory
  • Nippon Steel

External person

Eiichi Minami

  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization
  • Division of Plant and Microbial Sciences
  • Graduate School of Life and Environmental Sciences
  • University of Tsukuba

External person

Tatsuhiro Kawasaki

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Kayoko Fujioka

  • Okayama University
  • Okayama Prefectural Yakage Senior High School
  • Okayama Prefectural Ibara Senior High School

External person

Kousuke Shimomura

  • Okayama University
  • Faculty of agriculture

External person

Md Mijan Hossain

  • Okayama University
  • The Graduate School of Natural Science and Technology

External person

Taku Sawai

  • Graduate School of Environmental and Life Science
  • Okayama University

External person

Hiroshi Ogiyama

  • Okayama University
  • Graduate School of Natural Science and Technology

External person

Mai Takagi

  • Okayama University

External person

Yoshiyuki Imura

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture
  • Japan International Research Center for Agricultural Science (JIRCAS)
  • Japan International Research Center for Agricultural Sciences

External person

Yasufumi Hikichi

  • Kochi University
  • Faculty of Agriculture
  • Laboratory of Plant Pathology and Biotechnology

External person

Takuya Kanemitsu

  • Nagoya City University
  • Faculty of Pharmaceutical Sciences

External person

Seiji Tsuge

  • Kyoto Prefectural University

External person

Takakazu Matsuura

  • Okayama University
  • Institute of Plant Science and Resources (IPSR)
  • Research Institute for Bioresources
  • Okay Ama University
  • Okayama University

External person

Linh Chi Nguyen

  • Okayama University
  • Graduate School of Natural Science and Technology
  • Graduate School of Natural Science and Technology

External person

Yasuo Yamagiwa

  • Okayama University
  • Division of Chemistry and Biochemistry

External person

Takafumi Tatsuta

  • Okayama University
  • Division of Chemical and Biological Technology

External person

Ken'ichi Ogawa

  • Res. Inst. for Biol. Sci. Okayama
  • Department of Botany
  • Kyoto University

External person

Yingchun Hu

  • Peking University
  • Key Laboratory of Ministry of Education for Cell Proliferation and Differentiation
  • College of Life Sciences

External person

Maki Uchioki

  • Okayama University

External person

Yuko Ohwatari

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Rie Nakajima

  • Okayama University

External person

Norika Shiiba

  • Okayama University

External person

Yuzo Hirakawa

  • Nishikawa Rubber Co. Ltd.

External person

Yoko Nishizawa

  • National Institute of Agrobiological Sciences Tsukuba
  • Division of Plant Sciences
  • National Agriculture and Food Research Organization

External person

Nobuyuki Yoshikawa

  • Iwate University
  • Faculty of Agriculture

External person

Taiki Shiobara-Komatsu

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Takayuki Kawasaki

  • Graduate school of Natural Science and Technology
  • Okayama University

External person

Ami Yoshida

  • Okayama Prefectural Ibara Senior High School

External person

Takako Ikeda

  • Okayama University
  • Grad. Sch. of Nat. Sci. and Technol.

External person

K. Takeda

  • Okayama University
  • Japan Science and Technology Agency
  • Kagawa University
  • Research Institute for Bioresources
  • Barley Germplasm Center
  • Institute of Plant Science and Resources (IPSR)
  • Laboratory of Biochemistry
  • Faculty of Agriculture

External person

Hironobu Matsuo

  • Hokkoh Chem. Co., Ltd.
  • Okayama University
  • Institute for Research and Development
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Kazuki Kusunoki

  • Okayama University
  • Graduate School of Environmental and Life Science

External person

Daiki Osaka

  • Okayama University
  • Graduate School of Environmental and Life Science

External person

Mayumi Ohnishi-Kameyama

  • National Food Research Institute Tsukuba
  • Analytical Science Division

External person

Yoshihiro Narusaka

  • Okayama University
  • RIKEN
  • Tokyo Gakugei University
  • Res. Inst. for Biol. Sci. Okayama
  • Research Institute for Biological Sciences Okayama
  • Department of Biology
  • Grad. Sch. of Science and Technology
  • Lab. of Plant Molecular Biology
  • Kobe University
  • Institute of Plant Science and Resources (IPSR)

External person

Noriko Yamagishi

  • Iwate University
  • Faculty of Agriculture

External person

Sakae Arase

  • Shimane University
  • Laboratory of Plant Pathology, Faculty of Life and Environmental Science
  • Faculty of Life and Environmental Science

External person

Kami Tsujimura

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

R. Tanaka

  • Okayama University
  • Laboratory of Plant Pathology

External person

Haruko Gotoh

  • Okayama Prefectural Ibara Senior High School

External person

Kotaro Takahagi

  • Yokohama City University
  • RIKEN
  • Kihara Institute for Biological Research
  • Cellulose Production Research Team
  • Graduate School of Nanobioscience
  • Bioproductivity Informatics Research Team

External person

Hajime Yamada

  • Okayama University

External person

Hong Mo Kim

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Minako Eguchi

  • Graduate school of Natural Science and Technology
  • Okayama University

External person

Kazuhiro Chiku

  • National Food Research Institute Tsukuba
  • Graduate School of Science and Technology

External person

Holger Cornels

  • University of Münster
  • Inst. Biochem. und Biotech. der Pfl.

External person

Noriaki Shirashi

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Atsushi Nakashima

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Quang Minh Tran

  • Okayama University
  • Graduate School of Natural Science and Technology

External person

Shizue Katoh

  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Kazumi Suzuki

  • Iwate Biotechnology Research Center

External person

Etsuko Katoh

  • National Institute of Agrobiological Sciences Tsukuba
  • The University of Tokyo
  • Department of Biophysics
  • Department of Biophysics and Biochemistry
  • National Agriculture and Food Research Organization

External person

Chihiro Yasuda

  • Okayama University
  • Faculty of agriculture
  • Graduate school of Natural Science and Technology

External person

Yuriko Kawamoto

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Akiko Funato

  • Okayama University
  • Faculty of agriculture
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Ishiga Yasuhiro

  • Okayama University
  • Faculty of agriculture

External person

Tomoyuki Tachiki

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Katsuyoshi Murata

  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Naoki Nakamura

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Karin Tiemann

  • University of Münster
  • Inst. Biochem. und Biotech. der Pfl.

External person

Hiyori Monden

  • Okayama University

External person

Satoru Yamamoto

  • Graduate School of Environmental and Life Science
  • Okayama University

External person

Sachiyo Yao

  • Okayama University

External person

Masanobu Niwa

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Seiya Asaki

  • Okayama University
  • Faculty of agriculture

External person

R. Doi

  • Okayama University
  • Faculty of agriculture
  • Laboratory of Plant Pathology

External person

Shigeharu Takeuchi

  • Kochi Pref. Agric. Research Center
  • Laboratory of Plant Pathology

External person

Yuka Sugihara

  • Okayama University

External person

Kunihiko Morishita

  • Wako Pure Chemical Industries, Ltd.

External person

Yuriko Kawanishi

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Kuniaki Higashi

  • Okayama University
  • Grad. Sch. of Nat. Sci. and Technol.

External person

Eriko Kawakami

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Momiji Miki

  • Okayama University

External person

Keiko Fujita

  • Okayama University
  • Prefectural University of Hiroshima

External person

Mitsuro Hyakumachi

  • Gifu University
  • United Graduate School of Agricultural Science
  • Faculty of Agriculture

External person

Mari Narusaka

  • Okayama University
  • RIKEN
  • Tokyo Gakugei University
  • Res. Inst. for Biol. Sci. Okayama
  • Research Institute for Biological Sciences Okayama
  • Faculty of agriculture
  • Department of Biology
  • Plant Funct. Genomics Research Group
  • Plant Mutation Exploration Team

External person

Yousuke Tasaka

  • Graduate School of Environmental and Life Science
  • Okayama University

External person

Takako Ohgawara

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Eri Yasunaga

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Hiromichi Ishihara

  • Okayama University
  • Department of Material Chemistry
  • Graduate School of Natural Science and Technology
  • Graduate School of Natural Science and Technology

External person

Satoshi Iuchi

  • RIKEN
  • Lab. of Plant Molecular Biology
  • Biological Resource Center
  • Subteam for Manipulation of Cell Fate

External person

Kirara Saito

  • Okayama University
  • Graduate School of Environmental and Life Science

External person

Maria Kurikawa

  • Okayama University

External person

Akira Takahashi

  • Disease Resistant Crops Research Unit
  • National Agriculture and Food Research Organization
  • National Institute of Agrobiological Sciences Tsukuba
  • The Sainsbury Laboratory
  • The Sainsbury Laboratory

External person

Miho Eguchi

  • Okayama University
  • Graduate School of Environmental and Life Science

External person

Jun ichi Morikawa

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Mitsuru Yoshida

  • National Food Research Institute Tsukuba
  • Nippon Veterinary and Life Science University
  • Analytical Science Division
  • Department of Food Science and Technology

External person

Geofrey Sing ombe Ombiro

  • Graduate School of Environmental and Life Science
  • Okayama University

External person

Kumiko Taniguchi

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Sumie Fukuoka

  • Okayama University
  • Faculty of agriculture

External person

Sachi Kashihara

  • Okayama University

External person

Tomonori Shiraishi

  • Okayama University
  • Res. Inst. for Biol. Sci. Okayama

External person

Minori Harada

  • Okayama University

External person

Kazuaki Yoshioka

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Satoko Ikeda

  • Okayama University
  • Laboratory of Plant Pathology and Genetic Engineering, College of Agriculture

External person

Nur Laili

  • Research Organization for Life Sciences
  • Okayama University

External person

Hiroyuki Hamada

  • Iwate Biotechnology Research Center
  • Kochi University
  • Faculty of Agriculture
  • Iwate Biotechnology Research Center

External person

Suguru Yakushiji

  • Okayama University
  • The Graduate School of Natural Science and Technology

External person

Atsuko Imaoka

  • Shimane University
  • Laboratory of Plant Pathology, Faculty of Life and Environmental Science

External person

A. Kawaguchi

  • Okayama Prefectural Agricultural Experiment Station
  • Okayama Prefectural General Agriculture Center
  • Laboratory of Plant Pathology and Entomology
  • Agricultural Experiment Station
  • Western Region Agricultural Research Center
  • National Agriculture and Food Research Organization
  • National Agricultural and Food Research Organization (NARO)

External person

Francine Govers

  • Wageningen University & Research
  • Laboratory of Phytopathology

External person